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Montasio Mezzano DOP

Seasoned cheese tasty and tasty.

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Montasio is a Friulano PDO cheese that originates in the Montasio plateau, has a cooked and semi-hard dough.

It is recommended to flavor pasta or to accompany polenta and meat.

 

Country of origin: Italy.

Ingredients: Milk, salt, rennet, lysozyme of the egg.

Allergens: Milk, lysozyme.

 

The weight of the product can vary by 15% depending on the drying, they are artisanal and the seasoning or cut varies its weight

Weight 1000 g
peso

1 kg

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